The Lincoln Park Starbucks Drink Configurator

Build your beverage.

A guided instrument for the construction of a Society-approved Starbucks order. Select your specifications below. The Configurator will assemble them into a single barista callout and assess, without sentiment, how much you are about to ask of another person.

01

The Base Beverage

Approved beverages only. The Society does not recognize plain coffee as a personality.

Submitted & Declined
Drip CoffeePlain EspressoHot WaterWhatever's Easiest
02

The Size

Society nomenclature. The barista will be told the real word.

03

The Espresso

Where the order begins to express intent.

Shots2
Shot Style
Espresso Theatrics
04

The Milk

A decision the Society considers load-bearing.

Milk
Foam
05

The Syrup

Counted in pumps. The Society counts along with you.

Primary Syrup
06

Temperature & Texture

The thermal demands. State them precisely.

Served
Texture
07

The Finish

Toppings, foams, and the drizzle. The Society notes that a lattice is a commitment.

Whipped Cream
Cold Foam
Caramel Drizzle
Additional Toppings
08

Cup & Presentation

How the beverage is to be delivered to the hand.

Cup
Cardboard sleeves1
Vessel & Closures
09

The Name on the Cup

It will be misspelled regardless. The Society advises providing it anyway.

10

Your Order, As Called Out

The Configurator's work is done. Below is the order in full. What you do with it is between you and the barista.

Society Order Ticket
— 0 / 100+
11

The Cup Label

Print your own. The Society's label carries your name, your hometown, and — in type small enough to be deniable — your full order as configured above. Affix with pride, or with double-sided tape, which is the same thing.

Prints at 3.25″ × 4″ — sized for a Venti. The Society does not acknowledge smaller cups at label resolution.